Venue Information

The 500-year-old Monastery of Seefeld has always been a popular meeting point for travellers from all corners of the globe. Five centuries ago, pilgrims and imperial hunting groups were served food and drinks by the Augustinian monks. After the monastery had been closed and sold in 1809, the Seyrling family assumed the role of hosts in the former monastery.

Experience the delight of a wine-tasting in the 500-year-old vaults

The antique vaults, surrounded by metre-thick walls and pillars, feature more than 6,000 select grape varieties from the most renowned wine-growing areas in the world.

For decades, the Seyrling family has attended to the wine specialties with love and care and has stored these liquid treasures professionally in the unrivalled and historically valuable vaults in the heart of the former monastery.

We offer you the opportunity to savour your aperitif in the wine cellar. You may also enjoy a romantic candlelight dinner with your loved one or celebrate your special occasion with your business partners up in the wine cellar which seats up to 12 persons.

Regularly, the Seyrling family leads their guests through the antique building while narrating the 500-year-old story of the former Monastery of Sevelt over a glass of fine wine.

Conference

Cheerful Augustinian monks built the monastery in the 15th and 16th century. They served food and drinks to the kings and emperors who used to indulge their hunting passion in the region. There where once crowned heads had to make do with modest conditions, the guest is king (or rather emperor) today. Irony of history: There where once business was done in the truest sense of the word – the monks sold beer and wine, according to the Chronicle – business leaders now prepare for the future business challenges. There where once clerics tended to spend their money carelessly, decisions on investments and jobs are taken today. What remained is the love of pleasure, even though on an incomparably high gastronomic level.

Accomodation

Due to the ancient building with its over 1 meter thick walls the rooms are devided into 11 individual categories. They all are similar in size, furniture, renovation standard, materials, and shape.

All of the rooms, even in the same category are identic – this turns the hotel Klosterbräu into one of Austria's most charming hotels, which was established to a 5 - star hotel in 6 generations.

Most of the rooms are connected by a connecting door and can be combined and extended.

www.klosterbraeu.com